How i use the rice cooker
When i say "rice cooker," i mean the electronic unit that has a container for the rice and a support system for heating it. The first step involves washing the container and wiping the support system. Speaking of adding the rice, We have to consider the content ratio: when there are 3 cups of rice, there can be 3 to 4 cups of water. For a correct cooking operation, the support system and the outside of the container must be wiped dry. Having a wet container results in a miscalculation: when the water outside the container is heated towards a certain point, the support system misinterprets the container as cooked, stopping the heating even if the rice is uncooked. Cooking rice via the electronic cooker takes at least 60 minutes, including a "warm" mode to absorb remaining water. Purpose From the phrase "rice cooker," the unit is meant specifically to cook rice more conveniently. While the rice cooker can be used beyond its primary purpose, food that require